Fiesta Chicken Casserole: 2 Cups Cooked Chicken Breast, 2 Cups Cooked Pasta Shells, 2 Cups Cheddar Jack Cheese, 1 can Cream of Chicken Soup, 1 Can Rotel, 1/2 Cup Milk. Cover top with cheese. 350-Degrees for 20 Minutes. Cream Of Chicken, Chicken Soups, Fiestas Chicken, Pasta Cooking, Cups Medium, Chicken Casseroles, Medium Shells, Cups Chicken, Chicken Breast
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Fiesta Chicken Casserole: 2 cups grilled chicken breast grilled. 2 cups medium shell pasta cooked 2 cups cheddar/jack cheese blend. 1 can of cream of chicken soup. 1 can Rotel. 1 can green chilies. 1/2 cup of milk Cover with cheese salt and pepper to ta.
Unforgettable Chicken Casserole - this IS unforgettable - I made it last night and wish I had brought some to work with me today!!! Luanne