Discover all the things that inspire you
You can also sign in with

You might also like pins from these topics

Avocado Toast

There's more DIY Pins to see...
Come take a look at what else is here!
They used Pinterest to find new ways to DIY
Join Pinterest to find all the things that inspire you.
Creating an account means you’re okay with Pinterest's Terms of Service and Privacy Policy.
50+
billion Pins
to explore
15
seconds to
sign up (free!)
Visit site

Related Pins

I have to try this recipe! hummus, avocado and roasted tomatoes on toast!

Hummus And Avocado Toasts With Roasted Tomatoes Toasted Bread. A Layer of ½-1 T Hummus ThenMashed Chunky Avocado, Seasoned w/Salt+Pepper, Topped With A Roasted [Or Fresh] Tomato.

Corn Cakes with Tomato Avocado Relish- Sounds like Cheesecake's recipe! I'm sure Heaven is a vat of that stuff!

Raw kale and avocado pesto // Yummmm. I added some parm and did balsamic instead of cider vinegar. I don't know how to keep it from browning if not used right away though. :(

Healthy indulgence!! Chocolate Avocado Pudding [avocados, cocoa, honey or dates, coconut milk, vanilla, orange zest] #clean #snack

I know this has been repined like a million times, but it still makes me hungry! Spinach, avocado, and goat cheese grilled cheese

Avocado and Grilled Corn Salad with Cilantro Vinaigrette. Making this for lunch

California Avocado with Chicken, Almonds, and Mango by thravenouscouple #Chicken #Avocado #Salad

Wheat/cracked toast, cream cheese, sliced avocado topped with a generous portion of Spike

The Definitive Guide to Homemade Houmous; minus/substitute the feta, parmesan and greek yoghurt options

Everything Fabulous: Food: Hummus and Avocado Toasts with Roasted Tomatoes

in a blender: juice of 1 lemon, red pepper flakes, .5 c. almond milk, 1 avocado, 2 garlic cloves, tablespoon pre-made pesto, dash of nutritional yeast, and two ladelfuls of pasta water, just to thin it out without making it runny. Salt & pepper to taste. I put it over quinoa pasta with sauteed red onion, zucchini, pepper, asparagus, and peas.