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  • Shayna Almen

    Philly Cheesesteak Stuffed Peppers, tasty low carb option. #lowcarb

  • JoAnn Rockwell

    Philly Cheese Steak Stuffed Peppers: 8 oz. Thinly Sliced Roast Beef, 8 Slices Provolone Cheese, 2 Large Green Bell Peppers, 1 Medium Sweet Onion, 6 oz. Baby Bella Mushrooms, 2 Tbs. Butter, 2 Tbs. Olive Oil, 1 Tbs. Garlic, Salt and Pepper.

  • Kesha Jackson

    Peace, Love, and Low Carb: Philly Cheesesteak Stuffed Peppers 8 oz. thinly sliced Roast Beef, 8 Slices Provolone Cheese, 2 Large Green Bell Peppers, 1 Medium Sweet Onion, 6 oz. Baby Bella Mushrooms, 2 Tbs. Butter, 2 Tbs. Olive Oil, 1 Tbs. Garlic- Minced, Salt and pepper

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