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  • Katie Barlow

    Gluten-Free Baking For Dummies: Jean M. Layton, Linda Larsen: 9781118077733: Amazon.com: Books

  • Sarah Clark

    Gluten-Free Baking For Dummies by Layton McFadden #glutenfree (Bilbary Town Library: Good for Readers, Good for Libraries)

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Gluten-Free Baking For Dummies:

Gluten-Free Baking For Dummies:

Gluten free baking tips infographic

Good to know, just incase.........You can make all of the things that you love: bread, cookies, cakes, etc. All that you have to do is replace the wheat flour in your recipe with the following ingredients: rice flour, potato starch, tapioca starch and xantham gum..... Follow the chart above to figure out how much of each of the above ingredients are needed for your recipe

Baking Gluten Free: Basic Flour Substitutes

Gluten-Free Baking for the Holidays: 60 Recipes for Traditional Festive Treats

GF chocolate chip cookies. Sounds easy and basically same ingredients as regular recipe except flour.

gluten free oreos. gluten free girl. ( a favorite repin of www.glutenfreedes... your gluten free desserts community )

Homemade Gluten-Free Flour Mix (check prices and see if this would be a more cost effective option for Pa)