Fresh Herb Aïoli with Spring Vegetables | Le Grand Aïoli -  This fresh herb filled garlic aïoli is the perfect companion to a platter of seasonal vegetables for your next brunch.

Fresh Herb Aïoli with Spring Vegetables | Le Grand Aïoli - This fresh herb filled garlic aïoli is the perfect companion to a platter of seasonal vegetables for your next brunch.

For the viewer that wanted the KitchenAid  Food Processor version of this recipe go here page 80 http://www.kitchenaid.com/images/global/promotions/1978100_FoodPro_COMPLETE.pdf Here is another to try from Cooking Light Sesame-Miso Cucumber Salad |

Sesame-Miso Cucumber Salad

For the viewer that wanted the KitchenAid Food Processor version of this recipe go here page 80 http://www.kitchenaid.com/images/global/promotions/1978100_FoodPro_COMPLETE.pdf Here is another to try from Cooking Light Sesame-Miso Cucumber Salad |

raw zucchini ribbon salad with olives and mint

Raw Zucchini Ribbon Salad with Olives and Mint

Looking for an easy but appealing appetizer? This brussel sprout salad recipe is a great side dish and perfect for entertaining.

Brussel Sprout Salad with Dijon Mustard Dressing

Looking for an easy but appealing appetizer? This brussel sprout salad recipe is a great side dish and perfect for entertaining.

The Ultimate Creamy Mushrooms. Serve as a side or a main dish with toasted bread and fried eggs. ♥ Simply Delicious

The ultimate Creamy Mushrooms

The Ultimate Creamy Mushrooms. Serve as a side or a main dish with toasted bread and fried eggs. ♥ Simply Delicious

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