More to explore:


There’s more to see...
Come take a look at what else is here!
Visit site
  • Katri Kilpiäinen

    #coffee #icecoffee

  • Christa Lovato

    Easy Cold-Brewed Coffee Recipe INGREDIENTS For the coffee: 4 1/2 ounces coarsely ground coffee (about 1 3/4 cups) 3 1/2 cups cold water For serving: Milk, half-and-half, or water Simple Syrup Ice For the coffee: Place the coffee grounds in a 2-quart pitcher, add the water, and stir to combine. Cover with plastic wrap and let steep at room temperature for at least 12 hours and up to 1 day. Line a fine-mesh strainer with a standard coffee filter and fit it over a medium bowl. Working in batches, slowly pour the coffee into the filter until all of the liquid has passed through the strainer (the coffee will pass through in a slow stream; don’t force it through); stop when you reach the solids at the bottom of the pitcher (don’t pour them in). Discard the grounds and the contents of the strainer. Wash and dry the pitcher. Transfer the strained coffee into the pitcher. Cover and refrigerate until completely chilled, at least 2 hours or up to 5 days. For serving: For each cup of iced coffee, dilute the concentrate with an equal portion of milk, half-and-half, or water. Sweeten with simple syrup if desired and top with ice. Photography: Amy Johnson CJWHO:  facebook  |  twitter  |  pinterest  |  subscribe

  • V Cast

    Food | Nourriture | 食べ物 | еда | Comida | Cibo | Art | Photography | Still Life | Colors | Textures | Design | Iced Coffee

Related Pins

Suppresso // Coming Soon.. Sign up to our mailing list to find out when! www.skinnymetea.c...

Macarons + coffee = the perfect combination!

vietnamese coffee: iced coffee with condensed milk and cinnamon

Vietnamese Egg Coffee by Migle Seikyte, via Flickr

Fredag og straks helg! Vi skal kose oss på hytta, fri fra husbygging og isolasjon. Nyte familietid og slappe av. God helg! + Finally friday and weeken

vietnamese ice coffee© 2013 debora smail

realityphotography: homespun - vietnamese ice coffee© 2013 debora smail

Souvenir Sips: Vietnamese Iced Coffee One of the reasons we travel is to learn what we already... - blog | anthropologie