Lemon Pull-Apart Bread. I hated it, but my dad and brother loved it! My dad took it to work and said all the guys there loved it too. Definitely tasted yeasty to me and I didn't have as much lemon zest as it called for, so I used lemon extract to make up the difference. The glaze was good as was consistency.
Ritz Carlton Lemon Pound Cake (3 cups all-purpose flour, 1 Tbsp baking powder, 3/4 tsp salt, 3 cups sugar, 1 cup unsalted butter at room temperature, 1/2 cup shortening at room temperature, 5 large eggs, 1 cup whole milk, 6 Tbsp lemon Juice, lemon, zested ~ bake 55 mins at 350F)
Grandbaby Cakes: Healthy Lemon Loaf Cake~T~ Love this cake made with olive oil and Greek yogurt. You can substitute maple syrup or honey for the sugar.