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Lemon Verbena and Orange Blossom Fizz (one 8-ounce cocktail): Small handful of lemon verbena leaves, 1/2 tablespoon orange blossom water , 1 ounce lemon verbena syrup, 1 ounce gin, Soda water, Lemon to garnish

The Kitchnfrom The Kitchn

Limoncello Gin Cocktail

My Perfect 3-Ingredient Summer Drink: Limoncello Gin Cocktail The 10-Minute Happy Hour

One Fab Dayfrom One Fab Day

non alcoholic cocktails

mocktails

Offbeat Bridefrom Offbeat Bride

Yummy mocktails for non-boozy (but very cool) wedding drink alternatives

Mocktails!

Veggies Don't Bitefrom Veggies Don't Bite

Lemon Berry Mint Sparkler

Lemon Berry Mint Sparkler Mocktail

The Daily Mealfrom The Daily Meal

Raspberry-Champagne Fizz

<3 Raspberry-Champagne Fizz

Martha Stewartfrom Martha Stewart

Pear-Lemon Fizz

Pear-Lemon Fizz Ingredients Ice cubes 1/2 ounce (1 tablespoon) pear vodka 3/4 ounce (4 1/2 teaspoons) Lemon Verbena Simple Syrup 1/2 ounce (1 tablespoon) fresh lemon juice Champagne, for topping off (about 1/2 cup) 1 fresh lemon verbena leaf, for garnish Directions Fill a cocktail shaker with ice. Add vodka, syrup, and lemon juice. Shake, and then strain into a glass. Top off with Champagne. Garnish with lemon verbena.

Waiting on Marthafrom Waiting on Martha

Sweet Corn, Mozzarella & Prosciutto Naan Pizza

Pear Blossom Fizz

BuzzFeedfrom BuzzFeed

15 Delicious Cocktails That Actually Aren't Horrible For You

Blueberry Mint Fizz

Blueberry Lemon Verbena Martini 2 tablespoons blueberry purée (recipe below) 2 ounces (60ml) lemon verbena syrup (recipe below) 2 ounces (60ml) vodka 1/2 ounce (15ml) blue curaçao 1 teaspoon lemon juice, freshly squeezed Fresh blueberries, for garnish (optional)

raspberry lemon gin fizz 6 ounces blackberries 1 tablespoon water 1 tablespoon sugar ice small bunch mint, finely chopped 2 tablespoons lemon juice 5 ounces gin 1/2 cup club soda

SAVEURfrom SAVEUR

Lemon Lavender Fizz

Lemon Lavender Fizz Recipe - Saveur.com 2 oz. gin 1 1/2 oz. lavender simple syrup* oz. lemon juice Dash of club soda Garnish with a twist of lemon foodie