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Sweet Pickled Banana Peppers

Sweet Pickled Banana Peppers. Photo by gailanng

Pickled pepperoncini peppers or hot banana peppers

How to Make Your Own Home Canned Peppers (easy, complete directions with photos, ingredients and costs


Easy Pickled Banana Peppers for Salads or Sandwiches

For sandwiches! 1 lb. banana peppers (about 10) 3 cups white vinegar (5% acidity) 2 cups water 2 tablespoon kosher salt 1 tablespoon sugar 1 garlic clove per jar, minced - 1 lb. of banana peppers filled roughly 2 quart sized mason jars Fill jars with peppers and garlic, removing seeds and ribs Heat ingredients until salt and sugar dissolves. Let cool, then add to jars. Let pickle at least 24 hours.

Pickled Peppers Recipe, Hot, mild. Jalapeno or Banana


Homemade Peach Preserves

There is nothing better than Homemade Peach Preserves on a warm biscuit! #summer

from The Creekside Cook

Refrigerator Pickled Hot Peppers

Refrigerator Pickled Hot Peppers ~ great for peppers I get from the farmer's market in the fall.