Broccoli Chips. Just dip thin slices of peeled stalk in corn starch, then fry them in about 4 cups of 325⁰ F vegetable oil like potato chips until they're light brown. Drain them on paper towels, and sprinkle with salt. Plus a few other interesting recipes found here. Cooking Broccoli, Broccoli Chips, Broccoli Recipe, Iron Chef, Broccolli Stalk, Broccoli Slaw, Broccoli Stalk, Hate Broccoli, Stalk Iron
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BEST BROCCOLI/PASTA SALAD E.V.E.R!!
Roasted Broccoli With Tahini Garlic Sauce - NYTimes.com
For you no carbs or low carb people, dip your chicken in egg then roll it around in crushed pork rinds. Pan fry in small amount of olive oil! Yummy fried chicken the no carb way!