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  • Amanda Pye

    Mini chocolate chip pancake muffins by Bakerella Made these today. Nothing wrong with them but they are nothing special. They are just like a lighter textured mini muffin. I probably won't bother with them again.

  • Gloria U

    Mini Maple Chocolate Chip Pancake Muffins. 1 cup flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 tablespoons sugar 2/3 cup buttermilk 1 egg 2 tablespoons pure maple syrup 2 tablespoons melted butter 1/2 cup milk chocolate chips Puffins- a pancake muffin. The best brunch food ever. Try them with chocolate chips, cinnamon or blueberries.

  • Amber Hughes

    Mini Chocolate Chip Pancake Muffins! The kids LOVE these! Mini Maple Chocolate Chip Pancake Muffins. 1 cup flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 tablespoons sugar 2/3 cup buttermilk 1 egg 2 tablespoons pure maple syrup 2 tablespoons melted butter 1/2 cup milk chocolate chips Preheat oven to 350 degrees. Combine flour, baking powder, baking soda, salt and sugar in a medium bowl. Sift together with a wire whisk. In another bowl, stir buttermilk, egg, maple syrup and melted butter until just combined. Add wet ingredients to dry ingredients and stir with a spoon until combined. Stir in chocolate chips. Reserve a few chips to sprinkle on the tops. Bake for 8-9 minutes. Makes 24 mini pancake muffins. Let cool slightly and remove from the pan. You may need to use a toothpick around the edges to separate the pancake muffins from the pan. Serve immediately with warmed butter if you like or even just with maple syrup.

  • Sheryl Petruno

    Mini Maple Pancake Muffins. The best brunch food ever. Try them with chocolate chips, cinnamon or blueberries.

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