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    • Erika M

      Asparagus Gruyere Tart @marthastewart (puff pastry dough; Gruyere or cheese of your choice; Asparagus)

    • Sara Sassafras

      Easy Asparagus Tart. Roll out puff pastry dough, bake 15 minutes at 400°F. Sprinkle with Gruyere (or cheese of your choice) and top with asparagus. Brush with oil, season with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes

    • Neta Budkowski

      Asparagus gruyere tart. Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes

    • Sippura

      Asparagus Gruyere Tart Recipe & Video | Martha Stewart * puff pastry

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    Asparagus Gruyere Tart, so easy to make. Flour, for work surface Roll out 1 sheet frozen puff pastry on to flour surface. Spread 5 1/2 ounces (2 cups) Gruyere cheese, shredded or sheese of choice then lay on top 1 1/2 pounds medium or thick asparagus. Put in 400 degree oven for 15 minutes. 1 tablespoon olive oil Salt and pepper - Martha Stewart Recipes

    Asparagus Gruyere Tart from Martha Stewart - I'm going to make this for Easter! Yum!

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    Skipping to the kitchen now to roast this, swapping puff pastry for homestyle biscuit dough and gruyere for ricotta :x

    Could this be any easier? Roll out puff pastry dough, bake 15 minutes at 400. Sprinkle with Gruyere (or cheese of your choice) and top with Asparagus. Brush with oil, top with salt and pepper. Bake another 20-25 minutes. --Martha Stewart Recipes

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    Asparagus, red potatoes, and garlic. Healthy and super easy side dish. Looks like on the recipe, cook the potatoes and garlic for a bit on their own then add the asparagus, to avoid overcooking..I love crunchy asparagus, so that would be my recommendation..that way Daniel can pick out the greens too. :)