print save Peach Crumble Bars A thick and buttery bottom layer smeared with a sweet peach filling and topped with a buttery crumbly topping. Yield: 24 bars Ingredients: For the Crumble: 3 cups all-purpose flour 1 cup granulated sugar 1 teaspoon baking powder 1/4 teaspoon salt 1/4 teaspoon ground cinnamon 1 cup (2 sticks) unsalted butter, cold 1 egg, lightly beaten
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