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    Baked Pears with Vanilla Yogurt and Granola

    Vegetarian • 1 hr to make • Serves 4

    Produce

    1 Mint, leaves
    2 Pears, medium

    Breakfast Foods

    1/2 cup Granola, low-fat

    Condiments

    1 tbsp Honey

    Drinks

    1/2 cup Apple juice

    Dairy

    3 (6-ounce) containers Vanilla yogurt, low-fat

    Liquids

    1 cup Water
    • Maria Lundgren

      Pears are a fruit grown on the pear tree. There are well over 3,000 different types of pears, but the most well-known varieties include Bartlett, Bosc, and Anjou pears. Pears have a sweet, grainy flesh. They are an ideal food for dieters because of the high water content, which helps keep the appetite satisfied for a longer period of time.

    • Lynne Mandel Keiper

      Baked Pears with Vanilla Yogurt and Granola Recipe - Allrecipes.com

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