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A bright, fresh, healthy dinner that's ready in 20 minutes

Perfect Salmon EVERY time, here’s how to cook it: drizzle salmon filet with olive oil, sprinkle with salt and pepper, put it in a cold oven, then turn on the heat to 400 degrees. Twenty-five minutes later, the salmon is absolutely perfect. Tender, moist, flaky. A no-fail method!

Why didn't I think of this?! Starbucks Frappuccino blended with ice and Whipped Cream Vodka. IM DOING THIS. :)

No Bake Nutella Cheesecake in a Jar and other jar recipes

I'm totally trying a smore version of this.