Swiss Cinnamon Crisps ~ Deceptively simple, these cookies are packed with the flavor of the cinnamon, lemon zest and brown sugar! Ingredients needed: 1 c (2 sticks) butter or margarine, 1/2 c brown sugar, 3/4 c sugar, 1 egg, 1 t vanilla, zest of 1 lemon (about 1 T), 3 d flour, 1 t kosher salt, 1 T cinnamon. Mixture for top of crust - 1 egg, 2 T milk, 1/4 c sugar, 1 T cinnamon.
Pumpkin Crumble Cake. This warm, delicious, layered dessert is perfect for any fall occasion. The silky pumpkin pie base, the delicious yellow cake topped with crunchy nuts and fresh made whipped cream with hints of cinnamon and nutmeg, it’s PERFECT!
Perfect Pumpkin Pound Cake With a moist pumpkin-spiced cake drizzled with an irresistible buttermilk glaze, this delectable sweet treat is a must-make this season. Trust us, your guests will be begging for seconds.