Explore Indian Food Recipes, Indian Dishes, and more!

Is a dosa a pancake or crepe? Technically, perhaps.

Indian Essentials: Are Dosai Pancakes or Crepes?

Eliappe, Sweet and Delicious Pikelet-like Dosa

Eliappe, Sweet and Delicious Pikelet-like Dosa

A thinner Pudla, almost a Cheela, perfect for breakfasts and snacks.

Cheela

A thinner Pudla, almost a Cheela, perfect for breakfasts and snacks.

Should Sambar be Sour, Salty or Hot? And Other Sambar Hints.

Should Sambar be Sour, Salty or Hot? And Other Sambar Hints.

Should Sambar be Sour Salty or Hot? Meenakshi Ammal's advice on making Sambar. What is your advice?

Begun Pora | Bengali Eggplant Puree | A Rustic Cousin of Baingan Bharta

Begun Pora

Begun Pora | Bengali Eggplant Puree | A Rustic Cousin of Baingan Bharta

How to Cook Vegetables for Sambar

How to Cook Vegetables for Sambar

Pancha Kajjaya | A Life (Time) of Cooking | Indian | Vegetarian | Poha |Naivedyam

Pancha Kajjaya

Sweet food is always a blessing, satisfying to the soul, spirit and body. It balances our more savoury foods, especially hot and/or sour foods. In moderation, and in a good mindful balance with oth…

Poritha Kootu

Poritha Kootu

Three cooling, tasty, and refreshing raitas.

Three Different Raitas/Pachadis

Pepper Cumin Rice | Milagu Jeeraga Saadham

Pepper Cumin Rice

Makhani is the Punjabi word for "buttery", and this sure lives up to its name of Buttery Lentils!

Whole Unhulled Urad and Rajma Dal | Urad Lentils and Kidney Beans Dal

Whole Unhulled Urad and Rajma Dal

Whole Unhulled Urad and Rajma Dal | Urad Lentils and Kidney Beans Dal

Thankful to my friend for this wonderful dessert recipe - Nachi's Payasam

Nachi’s Payasam

Thankful to my friend for this wonderful dessert recipe - Nachi's Payasam

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