Poha kheer / Aval Payasam
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Poha kheer / Aval Payasam with jaggery in pressure cooker
Published on January 23, 2023
43.5k followers
Cook Time: 15 minutes
Serving Size: 3 servings
INGREDIENTS (1 cup - 250ml)
Thick rice flakes / Poha/ Aval - 1/2 cup
Powdered jaggery - 3/4 cup
Boiled milk OR coconut milk - 1/4 cup
Cardamom seeds - 2 nos (powdered)
Ghee - 2 tsp
Water - As required (around 2 to 2.5 cups)
Roasted Cashews - a few
For additional flavour roast in a tsp of ghee & add the following
Cloves /Krambu- 2 nos
Roasted Nutmeg powder/ Jathikkai - A pinch
Edible camphor / Pachai karpooram - a pinch
- •Detailed video : https://youtu.be/zsYs-dho4UA