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from Just A Pinch Recipes

Puerto Rican Pigeon Pea Rice & Pork/Arroz con Gandules y Puerco

Trinidad Pelau: A delicious one pot meal that is often referred to as Trinidad's national dish.This dish is made up of peas,rice carrots and meats like chicken or pig tail.

from The Noshery

Slow Cooked Puerto Rican Pork (Pernil)

Tried to do this in the time by cooking on high. Annnnd that did not work so great. It's possible I need a new cooker - mine might be too hot. Otherwise - this recipe does have good flavor and I'd try it again at lower heat or a new cooker.

from Skinnytaste

Skinny Slow Cooker Pernil (Puerto Rican Pork

Skinny Slow Cooked Pernil (Puerto Rican Pork) Slow cooked pork marinated in garlic, citrus juices, cumin and oregano. Pernil is a typical pork dish in the Latin Caribbean islands such as Puerto Rico & Cuba, served w/rice and beans during the holidays or whenever there's a reason to celebrate. This is a lightened up recipe, and made in the crock pot.

Arroz con Gandules (Rice with Pigeon Peas). I have perfected the Fraticelli family recipe, thanks to my mother-in-law : )