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Aburiya Kinnosuke - An authentic Japanese robatayaki and sushi restaurant. The food is sublime and incredibly tasty...one of my favorite places for grilled meat and seafood small plates. 213 East 45th St., Midtown East, NY (Japanese Grill & Sushi / Midtown east)

Morimoto - The NY offspring of the famous Iron Chef's Philly resto. Inventive and delicious pan-Asian and sushi offerings in an ultra-sleek space. Very much a place to impress and to see pretty people. (Japanese sushi/Meatpacking)

Tasting Tablefrom Tasting Table

Grindhaus in Red Hook

Scallops from Grindhaus in Red Hook, Brooklyn

15 East - A sleek and minimalist, top-tier restaurant for purist sushi and sashimi. One of the better omakases in the city. Their Uni from Santa Barbara converted me to a believer....I am ever so grateful. (Japanese sushi/Union Square)

Crumb: A Food Blogfrom Crumb: A Food Blog

Lemon-Ricotta Pasta with Seared Scallops

Lemon-Ricotta Pasta - Seared Scallops

Eaterfrom Eater

Watch the New Trailer For Jiro Dreams of Sushi

Jiro Dreams of Sushi by David Gelb is a documentary about 85 year old Jiro Ono, Tokyo considered to be the world's greatest sushi chef and a living national treasure of Japan. Can't wait to see it! #Jiro_Ono #Jiro_Dreams_of_Sushi #David_Gelb #Film

Urasawa - Considered the best sushi in the U.S. Must make reservations in advance at they only have 10 sushi bar seats. They serve fugu. (310) 247-8939 218 N Rodeo Dr. Beverly Hills, CA 90210 (Japanese sushi/Beverly Hills)

Soto - Modern Japanese sushi. To order: Aji tataki, scallop and shiso agedashi, uni, squid and shiso, fried flounder. 357 Sixth Ave., New York, NY 10014 nr. Washington Pl. 212-414-3088 (Japanese/Sushi - Greenwich Village)

nytimes.comfrom nytimes.com

Sushi Yasuda — NYC — Restaurant Review

Sushi Yasuda - Pure, sublime sushi and sashimi....arguably the best in NYC. (Japanese sushi/Midtown East)

nytimes.comfrom nytimes.com

Neta - NYC - Restaurant Review

Neta - NYC - Restaurant Review - NYTimes.com - Outstanding modern sushi restaurant. The toro with caviar, uni porridge, sichuan salmon, duck with foie gras and sushi was excellent. Try the omakase! (Sushi / West Village)

Serious Eatsfrom Serious Eats

Miss Lily's: Serious Jamaican Food From A Serious Chef

Miss Lily's: A chic-n-cool Jamaican joint in the South Village, serving up spicy dishes from this culinary island mecca in the Caribbean. This festive hot-spot, styled as a retro 80's luncheonette and filled with chill reggae sounds, is a great choice for exotic but casual comfort food, tropical drinks, and a fashionable night out with friends. Musts: Jerk Chicken, Spare Ribs, Codfritters. (Jamaican/South Village-SoHo)

Ushiwakamaru - Heard great things about the sushi/sashimi here. Order the omakase. 136 Houston St., New York, NY 10012 nr. Sullivan St. 212-228-4181 (Sushi/Soho)

Jukai - Heard from a reputable chef that they have the best shabu shabu. Really need to check this out! (between 3rd Ave & 2nd Ave) Manhattan, NY 10022. (212) 588-9788 http://jukainyc.com/ (Japanese/Midtown East)

Find. Eat. Drink.from Find. Eat. Drink.

FindEatDrink

Minus 8... the cult favorite vinegar of chefs.