There’s more to see...
Join millions of other people on Pinterest!
Image
  • Suzy Fauria

    To make the whipped cream, you’ll need: -1 scoop Tropical Shakeology -1 refrigerated(to separate) can of coconut milk(not light -1 refrigerated box of Healthy Top vegan, non-soy whipping cream -2 oz raw coconut water -2 TB raw agave nectar -1 TB alcohol-free natural vanilla -1 TB raw, organic palm sugar, powdered in blender beforehand

  • Suzy Fauria
    Suzy Fauria • 2 years ago

    -Carefully open chilled can of coconut milk. Scoop out cream from top & add to chilled stainless mixing bowl. Discard water at bottom of can. -Add all other ingredients. -Whip on high with chilled whisk/whipping attachment to desired consistency, about 3-4 minutes. Makes 4 cups, enough to serve your brunch crowd. Besides smoothies, spoon it on fresh fruit, crepes, & anything else you’d put whipped cream on. Be prepared to hand out the recipe! Your guests won’t believe something this yummy is so healthy :)

Also on these boards

Related Pins

Pina Colada Shakeology Banana Coconut Pineapple Coconut Water

"If you crave this... what you really want and need is..." Definitely need to think about this before giving into your cravings.

Pumpkin Pie Smoothie ~ 1 frozen Banana • 3 Ice Cubes • 1C Almond Milk • ¾C Pure Pumpkin • ¼C Oats • ¼t Chia Seeds (optional) • 1t Maple Syrup (or more to taste) • dash of Cinnamon, Nutmeg & Pumpkin Pie Spice • Whipped Cream (optional)

Detox With Lemon Cucumber Ginger Mint Water! I've gotten hooked on adding delicious fruit and veggies to my water to make it even more delicious, nutritious, and refreshing. Especially good during a desert summer! The cucumber water will work as a wonderful diuretic.

Chocolate Shakeology Butterfinger Blizzard Recipe: 1 scoop of chocolate Shakeology, 1/2 cup vanilla almond milk, 1/2 cup of water, 1 tbsp of natural peanut butter, 1 tbsp Butterscotch jello powder. Lots of ice. Blend until smooth. Recipe provided by Sommer Tucker.