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    Abandoned paperbacks get a new life with this Artichoke pendant light.

    Salt dough labels. Recipe: 1/2 cup salt, 1/2 cup warm water, 1 cup flour. Roll out the dough and cut the shapes. Then poke large holes for the string, bake at 250 for around two hours (until solid all the way through), paint with acrylic paints if desired.

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