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Chicken with 40 Cloves of Garlic by yummysupper. Recipe by Alice Waters: This easy chicken dish, from Alice Waters' fantastic new cookbook Art of Simple Food II, is just the kind of comforting one-pot main that calls my name this time of year. The chicken is tender, moist and infused with a subtle herby garlic flavor - plus all those roasted garlic cloves are heavenly squeezed onto little toasts. #Chicken #Garlic #Alice #Waters

Chicken with 40 Cloves of Garlic by yummysupper. Recipe by Alice Waters: This easy chicken dish, from Alice Waters' fantastic new cookbook Art of Simple Food II

Baked Chicken Recipe Stuffed with Pesto and Cheese (Low-Carb, Gluten-Free) [from KalynsKitchen.com]

Low-Carb Baked Chicken Stuffed with Pesto and Cheese

Kalyn's Kitchen®: Recipe for Baked Chicken Stuffed with Pesto and Cheese low carb substitute almond flour for coconut.

Chicken Picatta

Chicken Picatta

The classic Italian favorite has been transformed into a healthy, low-fat recipe by omitting the typical carb-laden breading. This chicken recipe gets loads of flavor from lemon, capers, and fresh parsley.

Bacon Mushroom Honey Dijon Chicken on MyRecipeMagic.com #baconmushroom #honeydijonchicken

Bacon Mushroom Honey Dijon Chicken

Used this as the starting point for Marbella Chicken. I replaced the lemon juice with Chardonnay, and added salt cured black olives, garlic stuffed green olives, dried plums and fresh tomato. Browned the chicken in a skillet, then finished cooking it in a ceramic dish in a 400 degree oven. Deglazed the pan with 1.5 cups chardonnay, then added the plums and olives.

Looking for Fast & Easy Chicken Recipes, Main Dish Recipes! Recipechart has over free recipes for you to browse. Find more recipes like Moist Lemon Chicken.

Spaghetti Squash Stuffed with Pesto Chicken And Veggies

Spaghetti Squash Stuffed with Pesto Chicken And Veggies

Chicken piccata. Get the recipe.

11 Light and Easy Recipes from Giada De Laurentiis

Chicken Piccata Recipe : Giada De Laurentiis : Food Network made Excellent! Butterflied chicken breasts for the recipe and doubled the sauce. Loved how light and delicious this tasted.

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