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  • Erin Snell

    The Country Cook: Baked Ravioli I love this website. Recipes look like Paula Deen!

  • Morgan Elizabeth

    Baked Ravioli casserole

  • Jani

    The Country Cook: Baked Ravioli | 1lb ground beef, 1 yellow onion, diced, 1 (26 oz) jar of pasta sauce, 1 (25 oz) package of frozen cheese ravioli, 1 1/2 - 2 cups of mozzarella cheese

  • Joni Armstrong

    Baked Ravioli... I hope "country cook" doesn't think I'm a stalker... She just cooks my style of food :) made this dish tonight & it was awesome!!!!

  • Vivian Riley

    The Country Cook: Baked Ravioli (making this for dinner tonight!)

Related Pins

BAKED RAVIOLI "This was absolutely AMAZING!!!! My whole family liked their plates clean! The best part was that it was so easy to make." |

  • wilma cash

    I made this tonight, substitute gd turkey, and used spinch ravioli from daiy isle , no need to preboil, covered with foil baked 1 hr at good

Made these last night for a quick appetizer and they were good. Easy peasy!

The Country Cook: Baked Ravioli

Looks easy, but I'm afraid of the calories (ugh I'm one of those people!)

Baked Ravioli I used cheese ravioli, instead of lasagna noodles, and made a cheese ravioli lasagna!

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Baked Ravioli - 4 ingredients. Just keep it on hand till you are craving it, Nom nom nom!

  • Angel Martinez

    I want some...yummy

  • Trina Gable

    I did this a little differently. I used both the 5 cheese ravioli and the meat ravioli. So on the one layer I used the cheese and on the second layer I used the beef. My family loves this dish and I love that it is quick and easy to make.

A serious comfort meal and #MeatlessMonday dish all in one—try Baked Ravioli by @What's Gaby Cooking!

Baked Ravioli - made this many times. Always a hit. Super fast and easy.

Baked Ravioli - Amazingly cheesy, creamy, comforting ravioli made in 30 minutes or less, perfect for those busy weeknights! Trent Butts-Ah Rhee

Disney's Baked Ravioli - recipe from the Epcot Food & Wine Festival - the sauce is amazing!

Easy After work meal- 400°F. Spray 9x13 baking dish w/cooking spray. Spread 3/4 cup pasta sauce. Arrange half of frozen ravioli in single layer over sauce, top with half remaining pasta sauce & 1 cup of mozzarella. Repeat layers once starting with ravioli. Sprinkle with Parmesan. Cover with foil, bake 30 min, Remove foil, bake uncovered 15 min until bubbly in center. Let stand 10 min.