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Vegetarian • Gluten free • Makes 4 cups

Produce

25 1 pound radishes
1/3 cup Dill, fresh
1 tsp Lemon, zest

Baking & Spices

1 1/2 tsp Salt, coarse

Dairy

3 oz Feta cheese
1 1/4 cups Sour cream
J G
J G • 2 years ago

Radish Dip