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From Nation's Restaurant News - A Look at the latest spring flavors. We love the carrot cake trend!

8 Valentine’s Day breakfast ideas | BabyCenter Blog

Hummus is so expensive to buy but SO easy to make! I personally don't like tahini at all and always omit it. Love all these varieties!

  • Heather McAmis

    if you don't like tahini, you can use peanut butter~ much cheaper, similar flavor

  • patrizia g

    cheater's classic must be my fave ....

  • Jennifer Pua

    you can make your own tahini, it's very expensive here. just get a pack of white sesame seed, raise, drain and fry them over low heat in a clean pan until golden brown. transfer into a processor and blitz it with a little olive oil added with a squeeze of lemon. you may omit the lemon and add it into the portion when needed. keep them in a glass jag and you can used them as a health salad dressing by adding more lemon juice to dilute it or spread on bread.

  • CG


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Apple Cider Pancakes

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Cut out little circles to make a honeycomb pattern. | 23 Ways To Make Your Pies More Beautiful

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raspberry red Allysa Zoucha - i saw this and thought it was your pin

DIY lattice pie crust via elephantine

The only American chef to win three Michelin stars for two restaurants simultaneously, Thomas Keller is renaissance man of food. Owner of 13 restaurants on two coasts, including Napa Valley's landmark French Laundry and Manhattan's Per Se.

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