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    Quinoa with Roasted Garlic, Tomatoes, and Spinach

    Gluten free • Serves 4


    1 Baby spinach, leaves
    1 Garlic head, whole
    1 Shallots
    1 Tomato

    Canned Goods

    1 Less-sodium chicken broth, fat-free

    Pasta & Grains

    1 Quinoa

    Baking & Spices

    1 Red pepper
    1 Salt

    Oils & Vinegars

    1 Olive oil


    1 Parmesan cheese, fresh

    Beer, Wine & Liquor

    1 White wine, dry
    • Michele Lederman

      Add some chicken to make this side dish a main dish - Quinoa with Roasted Garlic, Tomatoes, and Spinach |

    • Peggy Redmond

      Quinoa with Roasted Garlic, Tomatoes, and Spinach Recipe from Cooking Light

    • Amanda Miller

      Quinoa with Roasted Garlic, Tomatoes, and Spinach - Cooking Light, quinoa recipes. Also a method for roasting a head of garlic.

    • Norma Glascock

      Cooking Light | Find Healthy Recipes, Nutrition Tips, and Guides to Healthy Eating

    • Georgiana Caruso

      QUINOA RECIPES ~High in protein and fiber, quinoa [KEEN-wah] is not only versatile, it also tastes wonderful and has a nice crunch. Find 27 delicious recipes for cooking with this ancient whole grain.

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