Curried Pork over Basmati Rice | Madras curry powder lends a little spice without being overpowering. Coconut milk stirred in at the end of the cooking time counters the burn with sweet creaminess. Reminiscent of many Indian-inspired dishes, this recipe relies on slow cooking to develop its richness. | MyRecipes.com
Pork Vindaloo. Seasoned with ginger, garam masala, mustard seeds, and cumin, this fragrant Indian-spiced pork loin braises in a tomato-based sauce. The low-and-slow cooking method renders the pork melt-in-your-mouth tender.
Let me begin by saying, I never thought I'd be dedicating a post to sweet pork. Ever. I used to hate the stuff. My husband loves it, so when we first got m