Curried Pork over Basmati Rice | Madras curry powder lends a little spice without being overpowering. Coconut milk stirred in at the end of the cooking time counters the burn with sweet creaminess. Reminiscent of many Indian-inspired dishes, this recipe relies on slow cooking to develop its richness. | MyRecipes.com Curries Pork, Basmati Rice, Crock Pots, Slow Cooking, Crockpot Curries, Cooker Curries, Cooking Lights, Slow Cooker, Rice Recipe
Red Beans and Rice- This is from the first day of 31 days of Slow Cooker Recipes and it sounds pretty tasty. Plus, I just came to the realization today that Cody really loves rice.... any kind of rice... so this will most likely be a big points winner with him ;)
Slow Cooker Red Beans and Rice -- This traditional Louisiana Creole fare is the ultimate in thriftiness and convenience. The long cooking time coaxes the spiciness from the sausage into the beans. #LowCalorie #SlowCooker
Pork Vindaloo. Seasoned with ginger, garam masala, mustard seeds, and cumin, this fragrant Indian-spiced pork loin braises in a tomato-based sauce. The low-and-slow cooking method renders the pork melt-in-your-mouth tender.
Char Siu Pork Roast (marinate pork ~2hrs then LOW for 8hrs: 1/4 C low sod soy sauce, 1/4 C hoisin sauce, 3 T ketchup, honey, minced garlic, fresh ginger, 5 spice powder, 1 (2 lb) boneless pork shoulder (Boston butt) (can sub pork roast or loin), trimmed, and 1/2 C fat free low sod chicken broth)