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    KFC Coleslaw

    Vegetarian • Gluten free • 5 hrs to make • Serves 10-12


    1 head Cabbage
    1 Carrot (about 1/4 cup), medium
    2 tbsp Onion


    2 1/2 tbsp Lemon juice
    1/2 cup Mayonnaise

    Baking & Spices

    1/3 cup Granulated sugar
    1/8 tsp Pepper
    1/2 tsp Salt

    Oils & Vinegars

    1 1/2 tbsp White vinegar


    1/4 cup Buttermilk
    1/4 cup Milk
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