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Peach, Prosciutto, and Goat-Cheese Pizzas

Makes 4

Meat

8 Prosciutto, very thin slices

Produce

1 1/2 Peaches, firm ripe
2 tsp Rosemary, fresh

Baking & Spices

1 1 (1/4-oz) package Active dry yeast
2 1/2 cups All-purpose flour
1 tsp Salt
1 tsp Sugar

Oils & Vinegars

3 tbsp Olive oil, extra-virgin

Dairy

3 oz Goat cheese, soft mild

Liquids

1 cup Water
  • Angel Jester

    Peach, prosciutto, and goat cheese pizzas from Epicurious. What an odd combo that leads to delicious results. This is an extremely kid friendly recipe that is best when peaches are lovely and ripe.

  • Mimi Dray

    Peach, prosciutto and goat cheese pizza Peach, Prosciutto, and Goat-Cheese Pizzas Recipe | Epicurious.com

  • Claire Hardesty

    Peach pizza Peach, Prosciutto, and Goat-Cheese Pizzas Recipe at Epicurious.com

  • Stacey Blyth

    peach, prosciutto and goat cheese pizza Mmmm! Any goat cheese recipe is a winner!

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