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Cheesy Hashbrown Casserole...■2 lbs. frozen hash browns, thawed ■3/4 cup (1 1/2 sticks) butter, melted and divided ■1/4 teaspoon pepper ■1 teaspoon salt ■1/2 cup chopped onion (Jane Ann substituted dried minced onion) ■1 (10 3/4-ounce) can cream of chicken soup ■1 pint (2 cups) sour cream (regular or light) ■2 cups grated sharp cheddar cheese ■2 cups crushed corn flakes
Holiday Brunch Casserole Recipe from Taste of Home -- If you'll be having overnight company during the holidays, you may want to consider this hearty casserole. —Nelda Cronbaugh, Belle Plaine, Iowa
Overnight Egg Casserole Recipe from Taste of Home -- Putting it together the night before really frees up your time the next morning. Shared by Jennifer Howell of Fort Collins, Colorado.