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    • 1 1/2 cups Peanut butter, creamy
    • 14 Reese's peanut butter cups, rough

    Baking & Spices

    • 1 1/8 cup Sugar
    • 1 tsp Vanilla


    • 2 cups Chocolate cookie crumbs


    • 10 tbsp Butter, salted
    • 1 1/2 cup Heavy cream


    • 12 ounces cream cheese (light or neufchatel is ok), at room temperature
    • 1/2 cup Semi-sweet or milk chocolate chips or bar, chopped

    Peanut Butter Cup Pie

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