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Salt Dough Footprint Keepsakes

These little footprints were very easy and very cheap to make and will make perfect keepsake gifts for daddy this Father’s day! Salt dough recipe: 1 cup salt 1 cup plain flour Half a cup of warm water Mix together into a large bowl and knead it until smooth and stretchy. This last part is...Read Mor...
  • Ariana Coyle

    Make a stepping stone of baby' s footprint. And some gems and jewels and make a cute stone path with your baby's foot print. I would do this with my nieces

  • Estelle

    Salt Dough Footprint Keepsakes..... make one every summer and make a wonderful stepping stone path ... following the path of your child growth !!! What a cute idea !!!!

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Salt Dough Footprint Keepsakes - 1/2 cup salt, 1/2 cup flour, 1/4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours. Do every summer and make a stepping stone path

fun idea for white lights...maybe a cheaper route than buying festival lights... Hmmm...

1/2 cup salt, 1/2 cup flour, 1/4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours. Do every summer and make a stepping stone path.

I want one of these every year from my nephew...to start out they could hang on my tree!! :) Love that little guy!! ♥

Salt Dough recipe - 1/2 cup salt, 1/2 cup flour, 1/4 cup water. Knead until dough forms. Make impression. Bake at 200 for 3 hours

1/2 cup salt, 1/2 cup flour, 1/4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours.

1/2 cup salt, 1/2 cup flour, 1/4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours. Do every summer and make a stepping stone path :) - Click image to find more DIY & Crafts Pinterest pins

1/2 cup salt, 1/2 cup flour, 1/4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours.

1-2 cup salt, 1-2 cup flour, 1-4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours. Do every summer and make a stepping stone path.

Stepping stones...1/2 cup salt, 1/2 cup flour, 1/4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours. Do every summer and make a stepping stone path.

1/2 cup salt, 1/2 cup flour, 1/4 cup (give or take) water. Knead until dough forms. Make impression. Bake at 200 for 3 hours. Do every summer and make a stepping stone path :)" data-componentType="MODAL_PIN

The Imagination Tree: Salt Dough Footprint Keepsakes. Great for the holidays or Mother's Day/Father's Day.