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Vegan Fettuccine Alfredo (1lb fettuccine noodles -- 1 can coconut milk (or approximately 1 and 1/2 cups) -- 1/2 cup raw cashews -- 1/2 cup water -- 2 tablespoons nutritional yeast flakes -- 1 tablespoon lemon juice -- 1 teaspoon salt -- 1 pinch garlic powder)

Vegan Pasta Alfredo | I so need to try this :) and maybe I'll put some carrot and zucchini noodles with it :)

Cajun Style Tofu with Tomatoes and Okra - Vegan

Cauli-power Fettuccine Alfredo (Vegan) | Oh She Glows. While the fettuccine may not be Paleo, the sauce sure is...and it looks incredible! Served over spaghetti squash or zucchini noodles with some kale and mushrooms sauteed in bacon grease? Yes, yes indeed. :)

Pumpkin and pasta? Why not? Courtesy of Allyson’s cheesy and creamy Pumpkin Alfredo, now it’s officially that time of the year we make everything out of pumpkins!

(vegan) pumpkin stuffed pasta shells with sage alfredo sauce

Vegan Fettuccine Alfredo Revisited

Vegan Cauliflower Fettuccine “Alfredo” | 28 Delicious Things To Cook In February