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  • Stacey Walker

    Easy Chicken Fried Rice Ingredients: 2 cups prepared rice (I used long grain brown rice) 1 chicken breast, cut into bite-sized pieces and seasoned with salt & pepper (could use leftover cooked chicken) 1/2 cup frozen mixed vegetables 2 green onions, chopped 1 clove garlic, minced 1 egg 3 teaspoons sesame or wok oil, divided 2 Tablespoons soy sauce

  • Laura Sowers McLaughlin

    Take Out, Fake Out: Easy Chicken Fried Rice | Iowa Girl Eats

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