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Peach upside down cake 1/4c butter,1/2c packed brown sugar,1 1/2-2 c sliced peaches or frozen peach slices thawed . melt butter in 8x8x2-inch baking pan avoid overbrowning, add brown sugar, stirring until sugar is completely moistened. & spread evenly in pan. Arrange peach slices evenly over brown sugar mixture. Prepare box cake mix. Pour over peach mixture and bake at box instructions

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