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Vegan • Serves 4-6

Produce

1/2 cup Basil, loosely packed
1/2 cup Basil, loosely packed fresh
2 ear Corn, fresh
1/2 cup Sweet onion

Condiments

1 tsp Lime juice, freshly squeezed

Pasta & Grains

1 cup Quinoa

Baking & Spices

1/2 cup All purpose flour
1 tsp Black pepper
2 tbsp Nutritional yeast
1 tsp Paprika
1 tsp Red pepper
2 tsp Sea salt

Oils & Vinegars

1 tsp Apple cider vinegar
2 tsp Olive oil

Nuts & Seeds

2 tbsp Flax seeds, ground

Liquids

6 tbsp Water
Bob's Red Mill
Bob's Red Mill • 1 year ago

Sweet Onion & Corn Quinoa Fritters with Fresh Corn & Basil Salad

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