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Serve the pork with farro—a delicious, nutty grain—dressed up with spicy arugula and sweet dried cherries. Get the recipe for Herbed Pork Tenderloin With Lemony Farro and Arugula.

Farro and Arugula Salad - Proud Italian Cook - might need to substitute the Farro, but it looks really tasty.

Farro with Balsamic Roasted Purple Cauliflower, Arugula, and Toasted Chickpeas - Choosing Raw

Warm Arugula Salad with Maple-Mustard Dressing

arugula and spinach leaf mix, cucumber edamame, bacon, diced/crushed pecans, fresh mozzarella ripped apart (optional), add vinaigrette of choice! =)

Arugula, Fig, and Blue Cheese Salad