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    Pea, Mint and Feta Fritters with Yogurt Mint Dipping Sauce (Gluten-Free…

    Vegetarian • Gluten free • 15 mins to cook • Makes 18 small fritters


    2 Green onions
    2 cup Green peas, fresh or thawed frozen
    1 Half of an unwaxed or organic lemon, zest from
    1 tbsp Mint, fresh
    2 tbsp Mint, fresh leaves


    2 Eggs, large


    1 tbsp Lemon juice, freshly squeezed

    Baking & Spices

    1 Black pepper, Freshly ground
    1/4 cup Coconut flour
    1/4 tsp Pepper, freshly ground
    1 Pinch Sea salt
    1/2 tsp Sea salt

    Oils & Vinegars

    1 Coconut oil
    1 Olive oil, Extra virgin


    1/2 cup Greek or strained plain yogurt, thick
    2 oz Sheep's milk feta
    • Ellie D

      Food styling

    • Alison J

      Pea Fritters with Mint and Feta Pea, Mint and Feta Fritters with Yogurt Mint Dipping Sauce (Gluten Free, Grain Free) @Sylvie Walerysiak | Gourmande in the Kitchen

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