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Nutmeg Nannyfrom Nutmeg Nanny

Greek Chicken Burgers (with pickled red onion and Greek yogurt sauce)

Spiced chicken burger in pita with greek yogurt. - Click image to find more popular food & drink Pinterest pins

Annie's Eatsfrom Annie's Eats

Layered Mediterranean Dip

mediterranian layered dip

Just a Tastefrom Just a Taste

Homemade Falafel with Tahini Sauce

!!!!HOMEMADE FALAFEL WITH TAHINI SAUCE--either half garlic/onions or (I used) double (2cans) chic peas and a pinch more cumin. Also needed to add a bit of water to tahini sauce. So delish. Sloan and Eleni loved. Served on naan bread with cucumber, toms, feta, and avocado. Delish.

The Recipe Criticfrom The Recipe Critic

Bacon Cheeseburger Wraps

Bacon Cheeseburger Wraps | The Recipe Critic. Great dinner idea. I used my Foreman grill to heat the sandwiches.

The Cozy Apronfrom The Cozy Apron

Zesty Hummus Dip

Humus with Baked Pita Chips

Mom On Timeoutfrom Mom On Timeout

Tuscan Chicken Meatball Sandwich

Tuscan Chicken Meatball Sandwiches | #ad

Butternut Squash Sandwich with Vermont Cheddar, Pesto, and Spinach. A great vegetarian option for a weekday lunch or summer picnic.

Lauren's Latestfrom Lauren's Latest

The Best Tuna Fish Sandwich

The Best Tuna Fish Sandwich. This is the best way to make any sandwich...on a croissant. #SandwichLoving

Etsy Blogfrom Etsy Blog

Eatsy: White Bean Hummus With Spring Vegetables

white bean hummus.

The Lemon Bowlfrom The Lemon Bowl

Vegetarian Middle Eastern Pita Sandwich

{Vegetarian} Middle Eastern Pita Sandwich Recipe - great Meatless Monday idea!

Martha Stewartfrom Martha Stewart

Sort of a Hero Sandwich

Vegetarian Hero sandwich

Martha Stewartfrom Martha Stewart

Zucchini Patty Sandwiches

Zucchini Patty Sandwiches | Whole Living

The Lemon Bowlfrom The Lemon Bowl

Chicken Shawarma Pita with Tahini Garlic Sauce

Chicken Shawarma Pita with Tahini Garlic Sauce, yogurt, garlic, tahini, chicken marinade, lunch, quick

The Devil's Punchbowlfrom The Devil's Punchbowl

Salmon in a Bag

Tin foil, lemon, salmon, butter, salt and pepper. Wrap it up tightly and bake for 25 minutes at 300 °. @Beth Nativ Nativ Goolesby