Visit site
  • Diane Szaniszlo

    Chunky Lentil Potato Noodle Bolognese Bob’s Red Mill Giveaway

  • Katie (Minion) Barthel

    Completed recipe: Chunky Lentil Bolognese. I loved this recipe, and so did Brandon. I made only a few changes: 1) I used whole wheat pasta instead of potato pasta; (2) I used fresh tomatoes plus tomato paste plus a bit of vegetable stock rather than canned tomatoes; (3) I used sweet peppers rather than celery because that's what I had on hand. This was really flavorful and I didn't miss the meat at all. I will make this again. 4/5

Related Pins

Vegan Bolognese with Lentils and Quinoa - On RachelCooks.com

Warm Potato Arugula Salad | Naturally Ella

Inspiralized Blog: Quinoa Sweet Potato Noodle Bolognese with Toasted Crushed Almonds

Lentil Quinoa Bolognese Sauce | Cravings of a Lunatic | Vegan version of bolognese sauce that is both hearty and delicious.

Thai Basil Coconut Lentils - from a non-vegan site. All vegan ingredients as far as I can tell. Looks delish! All in!!

This hearty Lentil Bolognese is packed with veggies and is super satisfying. It's also vegan and gluten free.

Lexi's Clean Kitchen – Healthy Food Friday: Tomatoes {and my Hearty Bolognese}

Authentic Lasagna Bolognese. Layers of Homemade Noodles, Creamy Bechamel, Parmigiano Reggiano, and a Rich, Meaty Bolognese Sauce. Everything from scratch!

Kashmiri Dal - Split Pea & Yellow Lentil Soup with Ginger and Spices. Vegan Glutenfree Recipe - Vegan Richa