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Vegetarian • Makes 10 patties

Produce

1/2 cup Chives
2 cloves Garlic
4 cups Kale, very small
1/2 Yellow onion

Refrigerated

3 Eggs, large

Pasta & Grains

2 1/2 cups Quinoa, cooked

Baking & Spices

1 tsp Sea salt

Oils & Vinegars

2 tbsp Olive oil plus more

Bread & Baked Goods

3/4 cup Bread crumbs, finely ground

Dairy

1/2 cup Parmesan, grated
Bob's Red Mill
Bob's Red Mill • 1 year ago

healthy kale quinoa patties recipe | CherylStyle.com

  • Karen Christy
    Karen Christy • 29 weeks ago

    Oh yum! I have seen this one but haven't made them

  • Beth Peterson
    Beth Peterson • 18 weeks ago

    use almond meal instead of bread crumbs, use tofu? for cheese sub?

  • Carole Haines
    Carole Haines • 15 weeks ago

    Yummy and I made them with spinach and goat cheese as a variation

  • Lorraine Cohen
    Lorraine Cohen • 3 weeks ago

    Here's my healthier variation - I left out the quinoa (didn't have any) and added spinach, red onions, mushrooms and daiya cheese instead of parmesan, crumbled gluten free bread and baked on greased parchment paper in oven instead of frying at 400 for 15minutes and turned over for 5 minutes. Yum, yum

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