Mexican Quinoa Bowls This was such an easy recipe! It came out pretty good, though a little heavy on the tomato. I might try to figure out how to cut back on the canned tomato (perhaps by half?) and substitute more water or vegetable broth instead.
Southwest Quinoa Sliders with Avocado Cream Sauce by Damn Delicious. Healthy, hearty and such a crowd-pleaser! Ugh, I have the Monday blues. It doesn’t matter that this is a short work week – Mondays will always be Mondays. Although I am pretty freaking grateful that I have Thursday and Friday off. Now if only I can survive the grocery store tonight. I have some last… [read more]