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Meaty Bison and Mushroom Stuffed Peppers

1 hr to make • Serves 4

Meat

20 oz Bison, ground

Produce

1 Carrot
1/2 tsp Chili flakes
3 Garlic cloves
2 cups Mushrooms
1 Onion, medium
2 tbsp Oregano, dried
1 Parsley, fresh
1 tbsp Thyme, dried

Canned Goods

2 tbsp Tomato paste

Condiments

1 tbsp Mustard, whole grain
1 14 ounce can Tomato sauce, low sodium
1 tbsp Worcestershire sauce

Pasta & Grains

1 cup Farro, cooked

Baking & Spices

4 Red peppers
1 tsp Salt

Dairy

1/2 cup Parmesan cheese
  • Jessica Cannon

    Meaty Bison and Mushroom Stuffed Peppers - Lean ground bison, meaty mushrooms and chewy farro create this hearty, satisfying twist on a comfort food classic.

  • Becky Klassen

    Meaty Bison Stuffed Peppers - The Lemon Bowl

  • Carrie Danley

    Meaty Bison and Mushroom Stuffed Peppers Recipe - The Lemon Bowl

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