Visit site

Perfect Chewy Pretzel Buns

Vegetarian • 1.5 hrs to make • Serves 8

Refrigerated

1 Egg, large

Baking & Spices

1/4 cup Baking soda
14 oz Bread flour
1 tbsp Granulated sugar
1 1/2 tsp Sea salt
1 Sea salt, coarse
2 1/2 tsp Star active dry yeast, Red

Liquids

17 cup Water
  • Amanda O.

    Pretzel bun recipe.

  • sostinkinhappy

    pretzel buns #bread

  • Karissa Taylor

    Pretzel Rolls

  • Rachel Foster

    I love pretzel bread/buns! Glad I found this easy recipe for chewy, flavorful pretzel buns will wow the entire family. Serve them with dinner or use as a sandwich roll!

  • Dana Gordon

    Perfect Chewy Pretzel Buns - Savory Simple 1 cup warm water 2½ teaspoons Red Star Active Dry Yeast 1 tablespoon granulated sugar 14 ounces (approximately 2¾ cups) bread flour 1½ teaspoon sea salt 4 quarts water ¼ cup baking soda 1 large egg coarse sea salt

Related Pins

This easy recipe for chewy, flavorful pretzel buns will wow the entire family. Serve them with dinner or use as a sandwich roll!

This easy recipe for chewy, flavorful pretzel buns will wow the entire family. Serve them with dinner or use as a sandwich roll!

Easy Super Soft Pretzel Rolls- these are delicious! Fabulessly Frugal

These pretzel buns (Laugenbrot) have a chewy, golden outer crust and a soft centre. If you love pretzels, you’ll love these buns!

Easy Pretzel Buns made with frozen dinner rolls! Only 10 minutes of active work gets you amazing pretzel rolls!

Possibly the best burger or sandwich buns, ever.

This is my favourite, not greasy, but has the authentic taste of flour, and I prefer savory breads!!