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Vegan • Gluten free • Serves 4

Produce

1 Avocado, ripe pitted
1/4 cup Cilantro, fresh
1 Garlic clove
1 1/2 Limes, Juice of
1/4 cup Red onion
1 Roma tomato

Pasta & Grains

3 cups Quinoa, cooked

Baking & Spices

1/2 tsp Cayenne
1/4 tsp Kosher salt

Nuts & Seeds

1/4 tsp Cumin, ground
Bob's Red Mill
Bob's Red Mill • 48 weeks ago

Guacamole Quinoa recipe on Food52.com

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