Quinoa Tortillas - Gluten Free! Clean Eating Quinoa Tortillas (Makes 18 tortillas) Ingredients: 4 cups quinoa flour 3/4 cup brown rice flour 1 teaspoon salt 1 teaspoon olive oil 1-1/4 cup hot water mix together well and separate into about 18 balls-use tortilla press and cook on skillet until dark brown spots appear/flip to cook on other side. Eat warm!
Quinoa Granola | Gimme Some Oven + 3 snack ideas below *Whisk 2 tbsp. almond butter, 1 tsp. tamari sauce, and 1 tbsp. warm water together; dip carrot sticks into the dip for a snack! *Toss salted cashews with sesame oil and red pepper flakes into the oven at 350 degrees until crispy, approximately 10 minutes. *Top whole-grain rice cakes with cashew butter, strawberry jam, and ground flaxseeds.