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    Vegan, Gluten free


    • 2 stalks Celery
    • 1 (14 ounce) can Chickpeas
    • 1 Cucumber, medium
    • 2 tbsp Dill or mint, fresh
    • 3 cloves Garlic
    • 2 (14 ounce) cans Kidney beans, red
    • 3/4 cup Parsley, fresh
    • 1 Red onion, small
    • 1 Red tomato, ripe


    • 1/4 cup Lemon juice

    Baking & Spices

    • 1 small pinch Red pepper flakes
    • 3/4 tsp Salt

    Oils & Vinegars

    • 1/4 cup Olive oil

    Lebanese Lemon-Parsley Bean Salad -

    • Susan Martin

      Lebanese Lemon Parsley Bean Salad ~ Fresh and flavorful chickpea and kidney bean salad with lemon, parsley and garlic. It's a healthy, vegan, gluten-free, Mediterranean-style salad or side..

    • A Q

      Lebanese Lemon-Parsley Bean Salad | 15 Lunches to Bring With You to Work, Because Eating at Your Desk Should Never Be Boring | Bustle

    • Laura Li Simpson

      vegan: lebanese lemon parsley bean salad... #food #recipe #salad #recipeoftheday #vegetarian #saladrecipe #vegetarianrecipe #vegan #veganrecipe #salad

    • Michelle Fester

      Lemon Parsley bean salad 3 cups cooked kidney beans 1½ cups cooked chickpeas 1 small red onion, diced 2 stalks celery, chopped 1 ripe red tomato, chopped 1 medium cucumber, diced ¾ cup chopped fresh parsley 2 tbsp chopped fresh dill or mint ¼ cup olive oil ¼ cup lemon juice 3 cloves garlic, pressed or minced ¾ teaspoon salt small pinch red pepper flakes

    • Adrian Marie

      chickpea and kidney bean salad with lemon, parsley and garlic. vegan, gluten-free and the child might eat it.

    • Samantha Shearer

      Lebanese Lemon Parsley Bean Salad - great refresh my salad and fantastic with chicken!

    • carson wagner

      Looks yummy, will try it! vegan: lebanese lemon parsley bean salad...

    • Jennifer Cagle

      Lebanese lemon parsley bean salad (sub tahini for oil)

    • jacqueline allen

      Bean Salad Recipes | POPSUGAR Food

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