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Yummy - next time I will substitute butter for the coconut oil. For SCD, substitute baking powder with b. soda and a little salt. Get batter to room temperature first. They don't bubble up like wheat flour pancakes do when it's time to flip. As usual, the last pancakes had a better consistency to them than the first batch.

Amazing Almond Layer Cake | Bob's Red Mill gluten free, grain free! Substitute sugar with pyure stevia and use almond milk instead of milk

Almond Flour Brownies. Ingredients: honey, butter or coconut oil, vanilla, eggs, almond flour, cocoa, baking soda, sea salt. Can't wait to try these!

Perfect Almond Flour Pancakes. Grain-free! Be sure to use the 'blanched' form of almond flour to ensure fluffy pancakes. "..there are a lot of recipes out there. But none of them were turning out the way I had hoped. They were either too soggy or too clumpy and, worst of all, would stick to the pan. Finally after much tinkering I think I have it! My kids agree. This recipe is JUST RIGHT!"

Quinoa Carrot Cake Breakfast Cookies | Bob's Red Mill - 100 calories/cookie

Caribbean fish. Done in just 25 minutes. Very flavorful and healthy. It can be served with rice or quinoa and still be gluten free. #healthy #cleaneating

Paleo Fish Sticks. Could make Paleo Tartar Sauce. Serve with a salad. These are amazing. I made them with cod fillets. They tasted great on their own (no tartar sauce). Used the same recipe concept to make chicken tenders.

Sweet Potato, Black Bean and Quinoa Chili | Bob's Red Mill #MeatlessMonday