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    Gluten free


    • 1 Bacon, cooked


    • 1/2 lb Shrimp


    • 1 Parsley, fresh

    Breakfast Foods

    • 1/2 cup Corn grits


    • 2 tsp Dijon mustard
    • 2 tsp Sriracha chili sauce

    Baking & Spices

    • 1 Kosher salt and pepper

    Oils & Vinegars

    • 1 tbsp Land o lakes butter with canola oil
    • 1 tbsp Olive oil


    • 1 tbsp Butter, unsalted
    • 2 tbsp Goat cheese
    • 1 cup Heavy cream

    Spicy Shrimp and Grits from



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